A recent report from The Food Group, a statewide agency in Minnesota, revealed that there has been a significant increase in the number of Minnesotans utilizing food shelves. The report stated that nearly 9 million trips were made to food shelves by residents in the state. This data highlights the growing need for food assistance among individuals and families in Minnesota.
The Food Group’s report comes at a time when many families are facing economic challenges due to the COVID-19 pandemic. With job losses and financial hardships impacting communities across the state, food shelves have become a vital resource for those in need.
The report’s findings shed light on the importance of supporting and funding food assistance programs in Minnesota. As more individuals rely on food shelves to meet their basic needs, it is crucial for policymakers and community members to address food insecurity and work towards creating a more equitable food system in the state.
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